...with apple pies!
No, we don't eat them a week old. I know Thanksgiving Day isn't until next Thursday. This one is for our church's Thanksgiving dinner tomorrow.
If you think it looks delicious, you should taste it! The recipe - legendary in the church - from some friends is the best I've ever tasted, and will be published in my cookbook (with their permission, of course). Firm yet tender, thin-sliced apples tossed with citrus and spices and sugar...scrumptious!
If I had to make too many of these, though, I would want an apple corer-peeler-slicer gadget!
O Give Thanks unto the Lord,
For He is Good!